Thurne offers a comprehensive range of slicing systems for fresh and precooked bacon, cooked and cured meats, natural products and cheese applications. Our proven solutions are based on more than 50 years’ experience and are highly regarded by food processors around the world, from small family firms to multi-site corporations. No matter if producing stacks and shingles for retail packs, or bulk packs for food service, we can integrate our slicers with upstream and downstream conveyors or loading equipment to achieve optimum performance and presentation - with as much or as little automation as required.