Jo Elwin cooks a meal where less is more. Peel and grate the kumara and mix through the salt. Cover and leave to sit for 15-20 minutes. When ready to cook, take handfuls of the mixture and squeeze ...

South Africa were 80 for four when rain stopped play for the day shortly before lunch. Fast bowler Kumara took wickets in successive overs to put his team on top –- and was denied a third wicket ...

SA vs SL, 2nd Test Day 1: Highlights Tristan Stubbs' early dismissal for 14, courtesy of another Kumara beauty, left South Africa needing a solid partnership. Captain Temba Bavuma rose to the ...