Acidic foods (with a pH of 4.6 or lower) are generally safe to consume as part of a healthy, balanced diet. However, they may trigger symptoms for people with certain health conditions.

Discover fifteen foods that prevent heartburn, particularly beneficial for Black Americans who experience higher rates of ...

An estimated 20% of Americans suffer from GERD, a chronic form of acid reflux that goes beyond occasional heartburn. Here's ...

K-State food scientist Karen Blakeslee says home food preservation, when done correctly, can save money by reducing food ...

Here's the good, the bad, and the ugly. First, the good. Foods low in acid help your LES close. It's the muscle that helps keep acid in your gut, and heartburn at bay. Lean proteins like chicken ...

Uric acid is a waste product formed when the body breaks down purines, which are found in foods like red meat, seafood, and ...

Learn how to properly store your opened canned foods to ensure food safety, and maintain the quality of your goods.