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Ingredients for this Classic French Boule Recipe with Poolish: 550 grams of Bob’s Red Mill Artisan Bread Flour 550 grams of Bob’s Red Mill Whole Wheat Flour 858 grams of water 24 grams of sea ...
Sliced bread is famously one of history's best inventions, but how many slices do you get in a loaf, and why does it vary?