Read more: 12 Different Ways To Cook Chicken For skillet barbecue chicken, we strongly recommend boneless chicken thighs. With or without the skin, it's incredibly difficult to overcook chicken ...

vinegar can eat away at your carefully seasoned and maintained cast-iron skillet sending you back to square one. Vinegar-based foods like adobo or Carolina-style BBQ sauce are good examples of ...

or snow peas in a skillet or wok over high heat before incorporating the sauce ingredients. The tangy, spicy, umami sauce is the real hero. Japanese BBQ sauce (like Bachan’s) does the heavy lifting.