I dress a summer slaw in a bright vinaigrette, and the sauerkraut brine adds natural acidity, which I temper with olive oil, ...

First, let's start with Ba-Tampte Kosher Sauerkraut's packaging. Plastic bags generally tend to be more sustainable than glass jars, so this packaging scheme is a win for Ba-Tampte. That being ...

My favorite way to add punch to a classic slaw is with Flanagan Farm’s Organic Sauerkraut. Kraut should be tangy, tart, and, well, sour. Every pouch from Flanagan Farm fits that bill.

When the bag inflates to the point you're worried about it popping, cut the end, release the air inside, and reseal. You decide when the sauerkraut is ready. That may sound intimidating ...

New research from the University of California, Davis, suggests that sauerkraut may help protect and strengthen your intestinal barrier — a vital line of defense for maintaining overall gut ...

The word sauerkraut translates in English to “sour cabbage”. It’s used to describe a naturally fermented form of the vegetable — a traditional German food. The fermentation process keeps ...

Breakthroughs, discoveries, and DIY tips sent every weekday. Terms of Service and Privacy Policy. For some tastebuds, sauerkraut is the perfect compliment to a hot ...