I turn to this trusty banana nut bread recipe. Here, toasted walnuts and a dash of cinnamon join forces for a (slightly) fancier loaf that still celebrates the banana first and foremost.

While I appreciate the classics, I don’t always love banana bread with nuts. Sure, walnuts add a nice crunch, but sometimes I want to let the bananas be the star of the show. That said ...

This is an easy banana bread recipe that gives perfect results ... or a handful of raisins or chopped walnuts. Simply stir them in during step 4. You can freeze overripe bananas to use later.

It’s moist, it’s rich, it’s healthy banana bread! This recipe uses less refined sugar than other versions, and has a fibre boost from the wholemeal flour, plus healthy walnuts. Each serving ...

I prefer to bake cakes and long-keeping fruity loaves such as this sweet banana loaf. Make sure you buy freshly shelled walnuts, as even slightly stale nuts can be rancid and will spoil your efforts.

I have vivid memories of sitting at my grandmother’s Formica kitchen table in Queens with a glass of cold milk and a thick slice of date nut bread with ... along with the walnuts, and bake.

Pour batter into prepared pan; smooth top with a rubber spatula. Scatter reserved raw walnuts down the center. Bake bread until risen, golden brown on top, and a tester inserted into the center ...