Dessert is always something to look forward to. Whether you’re ending your meal with a brownie sundae or enjoying a slice of ...

Treat yourself to cake for any occasion, though picking the perfect one can be tough with so many tempting choices. Try ...

Banana slices are enveloped in a white chocolate ganache-like spread and sandwiched between Japanese milk bread in this sweet ...

Banana-peanut butter cups are a delicious non-frozen vegan treat, combining the natural sweetness of bananas with the rich, ...

Try this marble oatmeal banana bread. It's vegan, easy to make, and gluten-free optional, making it ideal for sharing.

Peanut butter is one of those versatile ingredients that can turn your breakfast into a quick, nutritious meal ...

Garnish the dessert just before serving for the best texture. Beat egg yolks ... When ready to serve, slice remaining 1 banana, and place in an even layer over top of mascarpone mixture.

On the bottom slice (with crust), spread marshmallow fluff. On one side of the crustless slice, spread peanut butter, and ...

To give added interest and texture, use fresh or dried banana slices for decoration. This is not a deep cake, as it has a closer texture than a plain sponge. Preheat the oven to 180C/160C Fan/Gas 4.