Simmer, still covered and stirring occasionally, until the beans are very tender. In a large skillet, melt butter and add flour, whisking until smooth and golden. Slowly add the heavy cream to the ...

Baked beans on toast is a British staple ... Place on a baking tray, dust with flour and bake in the oven for 45-50 minutes, or until the loaf is golden-brown and sounds hollow when tapped.