Few things satisfy like the bold, comforting flavors of Mexican cuisine. Smoky spices, rich ground beef, hearty rice, and melty cheese—what’s not to love? Now imagine all of that layered into one warm ...

This versatile beef chili is great ladled into bowls but also makes an excellent topping for fries, hot dogs, and even rice. What is the ... even before you add spicy heat. Toasting the ground ...

Fry the diced beef steak in batches until browned ... then stir in the chopped coriander. Serve the chilli with a bowl of steamed rice and top each serving with a dollop of soured cream.

5. Now add the soy sauce, vinegar, sesame oil, sugar, honey, spring onions and chilli flakes and bring to a boil. 6. Add the crispy beef and coat evenly then serve hot with the rice. Wondering ...

He’s in the kitchen whipping up a trusty favourite, his shredded crispy chilli beef with rice. It’s sweet, spicy, sticky and crispy - could you really ask for anything more? 1. Cut the beef ...

The Beef and Pepper Rice Bowl is the perfect combination of savory, spicy, and a touch of sweetness from the peppers. It’s an ...

To make this the quickest chilli ever, you could microwave the jackets to speed things up or swap them for rice or crusty bread ... Add the remaining oil and the beef and fry for 30–40 seconds ...

On the menu: beef fried rice, salt and pepper shrimp, and spicy penne alla vodka with chicken, perfect for feeding a family of four. Check out his recipes below and bring fresh inspiration to your ...

Crispy chilli beef, or crispy shredded beef ... sliced with the green and white parts separated Four tbsp rice wine vinegar, or white wine vinegar One tbsp soy sauce Two tbsp sweet chilli sauce ...

There are many versions, including the rather luxurious, non-spicy “royal tteokbokki”, which can have almost as many other ingredients (vegetables and beef or seafood) as rice cakes (tteok).

It can be homey or luxurious, depending on the beef you choose ... Serve the meat and cabbage with a bowl of steamed Japanese rice that’s been sprinkled with furikake. Serve immediately.