Slow-cooked Smoked BBQ beef shoulder on the <a href=" Pellet Smoker for 26 hours. Texas BBQ used to look like this before brisket hit the scene. I use this standard test whenever I get a new pit, and ...

BBQ House was purely about the food ... they switched their beef cut from shoulder to brisket. Shoulder's a leaner cut, but sinking my teeth into the chopped marbled beef and medium-spicy sauce ...

There are five major barbecue styles in the U.S., including Memphis. Here's a look at what makes each of the five styles stand out.

I first visited Smitty’s Market, in Lockhart, Texas, about 15 years ago. Weaned on barbecue served up in the Kansas City area ...