Teriyaki may be a Japanese word, or rather, a compound of two words -- "teri," meaning glaze, and "yaki," meaning "grill." ...

Sunday afternoons in winter have this special quality that just begs for slow, meditative cooking - the kind where you l ...

The post New in town: Tse Kee’s $5 beef ball noodles will fuel your Orchard shopping spree appeared first on SETHLUI.com. Is ...

Heat 2 tablespoons oil in skillet over medium. Add cauliflower, onion, carrots, and chopped Broccolini stems; cook, stirring occasionally, until vegetables start to soften, about 7 minutes.

These flavorful grilled beef lettuce wraps combine rice noodles, crisp vegetables, and lemongrass-scented sirloin steak. Cookbook author Steven Raichlen was inspired by the Vietnamese dish bun bo ...

Slice beef into very thin strips, about 1/4-by-3-inches. Place beef strips in a small bowl. Combine beef broth, soy sauce, chili sauce, sugar, ginger and garlic; stir to blend well.

2 baby bok choy (about 8 ounces), coarsely chopped . 1. Combine the chicken broth, hoisin, cornstarch, chili garlic sauce, 1 tablespoon of the soy sauce and 1 tablespoon of the sake in a bowl.

Friends often tell me I’m blessed to live in the East. Good food is always a short trip away and popular central locations are not far off either. That makes it easier to find outlets for specific ...

Bring a large pot of water to the boil and stir in 15ml (1tbsp) of cooking oil and 15ml (1tbsp) soy sauce. Add the sweet potato noodles and cook for about 3-5 minutes until tender but not mushy.

Stir-fried noodles include shrimp, chicken, beef and vegetable. And seaweed salad, scallion pancakes, rice cakes, cucumber salad, braised pig’s ear and sesame balls can be found on the starters ...

Heat 1 Tbsp. vegetable oil in a medium Dutch oven or other heavy pot over medium-high. Cook 1 medium onion, thinly sliced , stirring occasionally, until just starting to soften, about 2 minutes.