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Red beet rissoto recipe from Rye Apothecary2ea carrot 4ea celery stalk 1ea onion Peels of 2 red beets 4qts water Directions: 1. Sweat vegetables and then add water and beet peels 2. Bring to simmer 3. Simmer for 45min 4. Strain Ingredients ...
So we swap our raw vegetables for seasonal vegetables by combining red cabbage, beet and butternut squash with lentils and parsley. An easy to make, quick and vegetarian recipe. Eat healthily ...
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