A smoky spice blend gives these chicken drumsticks tons of flavor with almost no work. My spiced chicken drumsticks recipe is ...

Cooking time will vary, but skin-on chicken legs usually take 20-25 minutes per side, so a total of 40-50 minutes. Leftover chicken can be stored in an air-tight container in the fridge. ...

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This chicken recipe is a combination of Chicken drumsticks cooked with a range of roasted spices and pastes, served with bhakri bread and koshambir. Marinate the chicken with chilli powder, turmeric ...

Use chicken drumsticks or thighs for the best flavour. Cut deep incisions into the chicken flesh with a small, sharp knife. Place the chicken into a bowl and sprinkle over the salt and the juice ...

Lemon curd is a luscious, tangy spread made from lemon juice, sugar, eggs and butter. Cooked until creamy, it’s smooth and ...