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Riesling is a most food-friendly ... Generally, the off- dry Spatlese and Auslese Rieslings are the best choices here. Kabinett Rieslings, light-bodied and dry, are good as an aperitif or served ...
Riesling is a cold-hardy, German grape from the northern most vineyards in Europe. It is also significantly planted in Washington, Alsace, Austria, Finger Lakes, Oregon, South Africa and Australia.
Sweet, late-harvest styles like Spätlese, Auslese ... salinity of this bottle. 2019 Riesling Best's Great Western Victoria, Australia ($20) A touch off-dry, but surprisingly lithe and drinkable ...
Spätlese and Auslese can all be made into dry, medium-dry or sweet wines, though most Auslese wines will be sweet. In ascending order, both flavor intensity and price increase. That is ...
heavier), and Auslese (high in sugar, usually for dessert) requires at least six weeks of night-school German. That's not practical, so here's a cheat sheet for finding a dry Riesling: Look for ...
Sweeter German Rieslings – Spatlese and Auslese ... These wines are made from riper fruit, which has more sugar, and is generally not fully fermented until dry, or trocken.
Thanks to the best non-alcoholic wines, you can keep sipping and swirling this Dry January—without ... More even feeling like you’re missing out on the real thing. Of course, finding a top ...
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