From goat to beef to birria de lengua, and even a jackfruit birria, these are the best birria tacos in L.A. The post The Best Birria Tacos in Los Angeles appeared first on L.A. TACO.

I preferred topping my tacos with the chunky red salsa served with complimentary tortilla chips over the bottled option that arrived with my plate. I would never turn down a beef birria taco from ...

We drive across town to our favorite birria truck and sit at folding tables under a tent in a parking lot, sharing plates of roasted ... Several meat-and/or-potato combinations are offered ...

Along with the traditional menu, which features standards like a birria plate, tacos, mulitas, flautas and a burrito, Birria Bros has expanded to include several frequent requests. They’ve ...

birria is a dish for celebrations, weddings and quinceañeras,” he said. Growing up, Trancoso’s family mostly used goat meat, but sometimes they used sheep and beef or a combination ...

From birria on the Mexican plate to arroz con gandules for Puerto Rican parties, generational traditions dictate what’s on the menu. Fernando Bañuelos of La Birria House, a birria catering ...

Birria is a trendy dish that has recently conquered the palates of Texas. It is a beef stew that can be eaten on a plate, in tacos or quesadillas, always accompanied by a spicy and flavorful consomé.

plus birria tacos and a side dish, all for $20. Oh, well. Instead, a combination plate of brisket, ribs and chicken with Mexican street corn and mac-and-cheese ($24) was more than enough for two ...

So if you prefer your birria to be crafted with a particular combination of chiles — like guajillo, ancho, and cascabel — check the FAQ for the brand, or email to ask for more details.