After testing 11 of the best carbon steel pans, I believe that the Matfer Bourgeat Black Carbon Steel Frying Pan is deserving of a spot in any home kitchen. Though it comes unseasoned, the pan is ...

This black steel pan is not the same alloy as carbon steel, however, it has very similar performance characteristics. At 2.13 inches deep, it’s the second-deepest pan we looked at, so it would ...

(remember, less is more with the oil). You’ll know you have it when your carbon-steel pan boasts a lustrous black patina.