Place potatoes in a medium pot and add cold water to cover by 1"; season with salt and bring to a boil ... thicker pieces of fish will take longer to cook). Recipes you want to make.

here’s a recipe from my kitchen for Irish cod fish cakes. Pour the milk into a large saucepan and add the sliced onion and peppercorns. Bring the liquid to simmering point. Do not boil.

This is collaborative content from Food & Wine's team of experts, including staff, recipe ... Fish alternatives: Use other relatively thick, white-fleshed fillets in place of the cod.

Add the milk to the leeks, bring to the boil and then add the wine mixture. Stir briskly until thickened. Season and add the parsley and fish ... use just haddock, cod or salmon, or add a few ...