The traditional recipe of bolo rei. Ingredients. For a cake serving 8-10 people : For the dough: 500 g flour; 100 g sugar; 10 g baker’s yeast; 150 ml warm milk; 4 eggs (3 for the dough, 1 for ...

Christmas cake from Portugal 12/21/2016 December 21, 2016. The Christmas table in Portugal wouldn't be complete without Bolo Rei, a traditional cake served on Christmas day.

The owner, head baker and tart-maker at Tuga, Diogo Ferreira, spent almost a year perfecting his recipe. He was inspired to make it by his late father, baker Agostinho Ferreira, who, along with his ...

Go: 234 Bloomfield Ave, Caldwell, (973) 226-8889; 204 1st Ave, Newark, (973) 484-5598; 244 US-46, Fairfield, (973) 227-5008; calandrasbakery.com. Others: Bread and Salt Bakery in Jersey City ...