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Martha Stewart Living on MSNWhat Happens if You Eat Moldy Bread? Food Safety Experts Weigh InBlue cheese is blue, thanks to mold—and mold is also in bread. "Spores are everywhere and can be introduced to bread at every ...
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Food Republic on MSNBefore You Grab That Loaf, Here's Why Trader Joe's Bread Might Not Be Best For Your PantryTrader Joe's is a popular grocery store for good reason, but not every product on shelves stands the test of time -- Trader ...
Each sporangium releases tens of thousands of spores. So, even though you ... But look, good new. The mold's only on part of the bread. So, I can just cut that away and be fine, right?
Mold is a fungus, like mushrooms. And it's made up of thousands of threadlike filaments called hyphae. It uses those filaments like roots: to feed. Hyphae extend into your stale bread or rotten ...
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