These raisin buns are soft, fluffy, and really easy to make. Perfect for breakfast, lunch, or a sweet snack, these homemade raisin rolls are lightly sweetened and kid-approved. Follow this recipe to ...

Slightly sweeter than a dinner roll, the buns are mild and great for breakfast, toasted and slathered with butter. They are traditionally eaten on Good Friday before Easter as a way to signify the ...