Bubble & Squeak opens on a closeup of a simmering pan of cabbages and potatoes. We later find out that the dish is called bubble and squeak, a traditional British breakfast dish named after the ...

If it ain’t broke, don’t fix it—right? That brings us to why we’re here. Bubble and squeak is a hearty, one-pan recipe that makes the most of potatoes, cabbage, and pork. The nearly 300 ...

This traditional English dish is usually made with leftover mashed potatoes and leftover cooked English cabbage but any other veg will work. Smash everything together breaking down the green or other ...

Breakfast bubble and squeak cakes Any leftover vegetables can be used to make these delicious potato cakes and they are a perfect way to encourage children to eat cabbage. Peas, carrots, green ...

It's not local enough.') The bubble and squeak with my gammon (£20) had solidified and I have certainly had better for half the price of my £43 bottle of Chateau Dorking. But you know what to ...

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Corned beef hash is usually made with processed meat, but you can achieve all the same texture and flavor with plants. Here’s how.

In a frying pan, melt the butter over medium-high heat. Add the onion and cook until soft and translucent. Stir in the cabbage, cooking it down until it becomes wilted and turns slightly golden or ...

The perfect way to use up leftover veg – you can use scooped-out baked potato, mash or crushed roast or fried potatoes for this super-simple bubble and squeak. Top with fried eggs and a dash of ...

This tasty bubble and squeak works with any Christmas leftovers – root vegetables such as parsnips, carrots and swede for example, or ham and stuffing. Heat half the fat in a non-stick frying pan.