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useful cut. So, here's a breakdown of the shoulder. Now, what I'm going to do is trim and clean these cuts in a way that you might see them in a butcher shop. So, I'm just removing silver skin.
They’ll cut up that turkey into manageable parts ... which operates its own in-house butcher shop. “We always try to make it easier and guide them the through process.” ...
Creating traditional tacos and other Mexican-style meat dishes often calls for a visit to a Mexican carnicería (butcher shop) or the meat ... the butchers.” One cut Ascencio recommends ...
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