HYDE PARK - The end goal of the sustainable food movement is getting people to eat healthier, both for the individual and the environment. But on the local level, sustainability means making sure ...

For those who enjoy beer, Brew U is for you. Brew U, the fourth annual beer, food and educational festival, is set for 2-5 p.m., Oct. 19 at The Egg in the Student Commons at The Culinary ...

“I wanted to pay homage to all the women in my family.” Essie's Restaurant in Poughkeepsie. Credit: Jeffrey Basinger At the CIA, “You learn about nutrition, you learn about ...

Cicely Angleton, 89, a poet and history scholar who was the wife of a former CIA director of counterintelligence ... in 1943 and graduated from Vassar College in Poughkeepsie, N.Y., in 1947.

I grew up in that area and visited that college often to eat ... owner is from my hometown of Poughkeepsie and is a graduate of the Culinary Institute of America. I had to find out what brought ...

Brandon Walker, who is the executive chef and owner of Essie’s in Poughkeepsie and a CIA graduate, says diversity is important on two levels. “Not only does a diverse staff attract students ...