I left the U.S. for India to open a burrito restaurant--it brought in $23M last year: This is the biggest mistake I made For ...

If you think about it, slow-cooked beef is typically one of the most common proteins on Mexican menus, so why not make roast ...

Noticing that India had many burger, pizza, and fried chicken outlets but few Mexican options, Bert Mueller launched ...

California Burrito is now a familiar name in urban India, known for its fresh burritos, rice bowls, tacos, salads, and nachos ...

For the opening of its 100th location, the Bangalore-based burrito chain restaurant California Burrito priced everything on their menu at 100 rupees. The deal went viral, says founder Bert Mueller.

Not a bad spot for a bite. True to San Diego, the taqueria also serves cheesy, meaty loaded fries and California burritos, the regionally ubiquitous style with french fries and sour cream stuffed ...

After finishing his degree, Mueller, 22 at the time, returned to India to open California Burrito, a fast-casual Southern California-style burrito restaurant. Today, 12 years after opening the ...