Camarones a la Diabla, or “Deviled Shrimp,” is a beloved recipe that combines the sweetness of tender, juicy shrimp with the deep, smoky heat of dried chiles like guajillo and chile de árbol. The ...

Chef Billy Parisi This is How I Make Camarones a la Diabla (Deviled Shrimp) Posted: April 8, 2025 | Last updated: April 8, 2025 Join me as I walk you through my personal approach to creating ...