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Global cereal production grows fast than populations - OWIDThe world's population has more than doubled over the last 60 years, but global food production has managed to keep up, Our ...
Chickpeas and lentils, either whole or in flour form, offer more nutritional value to the human diet than products made from ...
10don MSN
A nine-year study comparing a typical two-year corn and soybean rotation with a more intensive three-year rotation involving ...
Reports from Cereals Canada highlight the relatively small environmental footprint of Canadian non-durum wheat, durum wheat, ...
A new study published in Engineering uncovers the dual-faced effects of elevated CO2 on food security. It shows that while ...
Teagasc is confirming that winter cereals are well established this season thanks to earlier sowing and good growth up to ...
A new seed treatment that promises to reduce the incidence of the yield-robbing disease crown rot in wheat and barley could ...
Chickpeas and lentils, either whole or in flour form, offer more nutritional value to the human diet than products made from ...
URBANA, Ill. — A nine-year study comparing a typical two-year corn and soybean rotation with a more intensive three-year ...
Between corn and soybean, a winter cover crop of cereal rye was grown to protect the soil. The cereal rye was terminated with herbicide prior to soybean planting and allowed to decompose on the ...
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