Combine the marinade ingredients in a large bowl. Cut and stab the pork fillet all over so that it is well and truly puck marked. Place in the marinade bowl, coating it all over and cover in the ...

Quick-cooking, thin-cut pork chops can often get dry on the grill, but this ginger beer marinade keeps the lean cut moist and flavorful. Achieve cooked-all-day depth in under an hour with these ...

Place the pork belly in a container and whisk the remaining ingredients together. Pour over the pork, mix well and cover. Marinate for at least 6 hours. Remove pork from marinade. Pat dry and cook ...

There are many ways to prepare twice-cooked pork. Home-made versions will have you simmer sliced pork (usually skin-on pork belly) in a seasoned liquid until tender, before stir-frying the meat ...

Char Siu is a classic Chinese BBQ pork dish, known for its sweet and savory glaze. With the Instant Pot, you can create this flavorful pork quickly, making it perfect for dinner or meal prep.

Char siu pork is traditionally cooked on a barbecue, but oven instructions are also provided here for convenience. It's packed with flavour and beautifully tender, which makes it perfect to serve ...