If you’re trying to make a hearty omelet using just one or two eggs in these uncertain times, you might be left still hungry ...

Ah, the humble cup noodle—every chef’s guilty pleasure and every late-night savior. But let’s not settle for just rehydrated nostalgia. Here’s how I take it from survival food to something ...

You've probably had chicken noodle soup. But what about chicken noodle casserole? Chef Terranova gets egg noodles, chicken and other fresh veggies from Dave's Marketplace for this creative and ...

Turn the noodles onto a large warm platter, garnish with the coriander leaves and serve at once. American-Chinese Chef Ken Hom brought elevated traditional cuisine from China to the world.

The JB-born trio — Yee Ann (pictured above right), an ex-chef who honed his skills at Jumbo Seafood for 2 years, and Marcus — have teamed up with fellow Johorean, Jing Xiang (pictured above left), to ...

Some Young Post junior reporters paid a visit to the Cup Noodles Museum in Tsim Sha Tsui last Saturday, where they had a chance to make their own cup noodles and participate in a fun detective game.