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The result is a much-simplified version of Dave's hot chicken sandwich, but one that's still ... minced chipotle peppers in adobo sauce, and honey. Next up, for the slaw, you'll need more mayo ...

Remove from heat and let cool. (Adobo sauce will keep, refrigerated, up to 1 week and can be used on everything from chicken to pork to fish.) Make the chicken fried rice: In a stainless-steel pan ...