Baked chicken fillet with extras is a great idea for dinner ... hours at the gas stove watching over a dish to make sure it's cooking properly. Fortunately, there are recipes that don't require ...

Cook for 12 to 15 minutes, turning the chicken halfway through, until the fillets are golden and crisp. If you have a probe meat thermometer, use that to check the internal temperature of the chicken.

The chicken chili verde is one of many recipes served on the front lines and compiled in the new 'World Central Kitchen Cookbook' Sabrina Weiss is the Editorial Assistant of PEOPLE's food department.