I love the light, silky texture and mild flavour of egg tofu. Pale yellow and usually sold in tubes, egg tofu is delicate and needs to be handled gently. Use a sharp, thin-bladed knife to cut it ...

It’s also one of the first dishes she taught me how to make, instructing me on the right proportions of liquid to egg (1.5: 1), stressing the importance of straining the mixture to make it ...

A takeaway from chinese cuisine, egg recipes along with some rice work wonders with kids as they love such new, mouth watering recipes.

Give this super-easy Chinese tomato recipe a try – it’s cooked with ... place over a high heat until smoking hot. Add the beaten eggs and swirl around the pan, then use a spatula to bring ...

It is a deceivingly simple recipe, involving just eggs and water and a pinch of salt, but even Chinese cooks who try it for the first time often fail to get the water-egg ratio right and either ...

This easy recipe delivers the best garlic noodles with a perfect balance of garlic butter, soy sauce, and a hint of sweetness ...

Dumplings don't need to be a drama - the dough is as easy as can be and the filling can be tweaked to your liking. For the dumpling dough, place the flour in a large bowl and add the lukewarm ...

About Egg Fried Rice Recipe | Egg Rice: A quick and easy recipe to satisfy those hunger pangs, here's for you a rice dish with the goodness of eggs. A delicious Chinese recipe with stir fried eggs ...