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Mochi Flour Is Suddenly Everywhere—Here's How to Use It in Desserts, Rice Cakes, and More
Though it’s heavily associated with Japanese cuisine, mochi flour is used in other parts of the world as well. For example, it’s used in some Hawaiian and Chinese recipes like rice cakes ...
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The Unexpected US Origin Of Mochi Ice Cream
Read more: 11 Ways You Never Thought To Cook With Honey Even though mochi is well known as a cultural product of Japan, its origins can be traced as far back as 300 B.C., when the Chinese first ...