Once melted, dip honeycomb pieces into chocolate as desired and let them harden on a parchment-lined baking sheet for 30 minutes or until hardened. Step 11 Serve and enjoy!

The honeycomb is then mixed with melted chocolate, syrup and biscuits to ... Cut into 16 squares with a sharp knife. Store, tightly covered, in the fridge and eat within two days.

The person opened up the bite-sized balls covered in honeycomb-infused chocolate. For a limited time, shoppers can grab a bag in the B&M sweet aisle for £2.99 - however, there are a few people ...

The person opened up the bite-sized balls covered in honeycomb-infused chocolate. For a limited time, shoppers can grab a bag in the B&M sweet aisle for £2.99 - however, there are a few people ...