It’s a great way to use the ends of jam jars and and to spread pricier ingredients such as nuts and chocolate further. There’s no need to precisely measure the fillings for your rugelach.

Smalls’ apricot and raspberry rugelach come covered in cinnamon with walnuts inside, while the chocolate variety is imbued with almonds. A dozen of the small, dense rectangles costs $15 ...

Directions In a large bowl, beat butter and cream cheese until smooth. Add sour cream and 2 tablespoons sugar, mix until ...