Dark chocolate chips dot this tender buttermilk dough, which bakes into plump rounds. Sugar-dusted tops give the outside ...

Roll out the dough 1/4 inch ... want even more chocolate, you can decorate the cut cookies with chocolate chips while they are still warm from the oven (so the chocolate will stick to the dough ...

I serve these after dinner with coffee or frequently give them as gifts to special friends. The finished sticks will keep really well in the fridge in a covered container for up to 1 month.

Finely chop the chocolate. Add the chopped ... the length of the garae-tteok. Roll one garae-tteok in the condensed milk, making sure the whole stick is coated. Transfer it to the Hello Dolly ...