These cilantro lime shrimp tacos are my go-to when I want something that makes the whole family think I spent way more time ...

Shrimp moqueca is a Brazilian stew featuring shrimp with lime, garlic, and salt cooked in a creamy tomato sauce.

When I want something warm, vibrant, and bursting with flavor—but don’t want to spend hours in the kitchen—this Coconut Curry ...

4. Transfer the shrimp to a platter, garnish with cilantro leaves and lime wedges, and serve. 1. Make the crust: In a medium bowl, stir together the graham cracker crumbs, melted butter ...

Stir in curry paste and cook additional 2 minutes. Stir in coconut milk, stock, rice and simmer for 10 minutes. Remove from heat and add shrimp, lime juice, salt/pepper, and cilantro.