Today, the climate has gone completely mad!” says coffee grower Oscar Gomez from his farm nestled in the mountains of Colombia’s Eje Cafetero, or the Coffee Axis.

The Coffee Cultural Landscape of Colombia is an authentic reflection of a centenary process of man’s adaptation to challenging geographical and climatic conditions of this area, known as the Eje ...

In the Eje Cafetero, Colombia’s emblematic coffee-producing region spanning the departments of Caldas, Risaralda, Quindío and Tolima, this transformation is already underway.

In Colombia's Eje Cafetero, Coffee Is Just the Beginning. I Spent 4 Days Exploring the LGBTQ+ Scene in Medellín, Colombia — Here's Where to Go. 25 Best Places to Visit in South America.

Empanada, coffee and red velvet cake at Cafetero in New Rochelle. These are Lohud Food Writer Jeanne Muchnick's "best thing she ate/drank this week." Photographed May 24, 2024 ...

Climate change poses an urgent threat to global agriculture, endangering food security, economies and ecosystems.

Colombia native Fabio Caro has one request for every coffee drinker he speaks to at Macondo Coffee. “Try it without sugar,” says Caro, the 70-year-old founder of the local coffee chain .

Colombia has been exporting coffee since the early 1800s, and in 2015 alone shipped 840,000 tons of coffee beans. Represented by the fictional ambassadors Juan Valdez and his trusty burro, ...

Colombia accounts for about 20% of coffee shipped to the U.S. and is the second-largest source of imports after Brazil, according to the U.S. Department of Agriculture.

Today, the climate has gone completely mad!” says coffee grower Oscar Gomez from his farm nestled in the mountains of Colombia’s Eje Cafetero, or the Coffee Axis.