If you struggle to get corn off the cob without making a mess, there's an easy technique to help you get the kernels off ...

To slice corn from the cob, use a very sharp knife (do not use a serrated knife ... Grill: Heat grill to medium-hot, pull back the husks, but leave them attached. Remove the silks and brush corn with ...

Remove from the pan using a slotted spoon ... Preheat the oven to 200C/400F/Gas 6. For the corn on the cob, in a bowl, beat together the butter, smoked paprika, dried sage, chilli flakes, cracked ...

Remove from the heat. Turn a gas hob on to full flame and carefully grab a corn cob with some flameproof tongs. Hold the cob in the naked flame, rotating slightly to ensure that all sides of the ...