With its tropical temperatures, Costa Rican cuisine features an abundance of exotic fruits (especially pejibayes – a type of savory fruit) and vegetables, and depending on what part of the ...

In Costa Rica, corn features prominently in traditional dishes such as the classic beans-and-rice gallo pinto, where it appears as the familiar tortilla de maíz. The culinary journey of corn spans ...

Costa Rica’s beloved spicy shot will make you forget about all the winter blues. Here's how to make a Chili Guaro at home.

“Pura Vida”, meaning "the good life," is more than a slogan in Costa Rica, it's a way of life that embodies gratitude, relaxation, and living in the moment. The phrase gained popularity in ...