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Lima Beans Vs Edamame: Which Is Better For Topping Your Salads
Read more: The 20 Best Olive Oils For Cooking Lima beans are rooted in Peru -- as the name that corresponds with the country's capital suggests, and are popular in the southern United States these ...
The Stanford Daily6d
‘A Bad Case of Stripes’ review: We mustn’t forget about the lima beans
“Lima beans are not poisonous when cooked in boiling water or soaked for 24-48 hours.” Also, “you will not get sick from eating lima beans if they are cooked properly.” “A Bad Case of ...