Pork rinds, chicharróns, pork scratchings, cracklins — pork skin chips go by a surprising number of names. But, are they all the same? No matter what they're called, these salty snacks all ...

Sopa de chicharrón (pork rind soup) is a flavorful Mexican soup in which you cook pork crackling in chicken stock with tomatoes and onions so the flavor is integrated throughout. You can also ...

This pork belly takes no time to cook on the barbecue, but marinating it overnight will give you great flavour and crackling ... into all the cuts of the pork rind. Using a mini blender or ...