Cream cheese sugar cookies with buttercream frosting are a delightful treat that’s perfect for any occasion. These cookies ...

Let it chill in the fridge for 5-10 minutes. Decorate the cupcakes. 6. Don't have a piping bag? You can just smother the cupcakes using a flat knife or spatula. 7. NOTE: You can exclude the coffee in ...

Level up your cream cheese-glazed cinnamon buns with the addition of matcha powder, which adds a subtle earthy flavor and ...

I’ve been eyeing the New York Times recipe for Ginger Cheesecake Cookies, for obvious reasons. It’s a ginger cookie! With ...

Read on for my experience trying the signature Cinnabon frosting pint and its recipes: I ventured to the nearest mall to pick up my cream-cheese frosting pint for around $7.99 Although I found it ...

This recipe allows you to choose your own adventure. Keep it simple and leave out the extras or load them in — the choice is yours. What’s not negotiable here is the frosting. Cream cheese ...

Add it, one teaspoon at a time, to the egg mixture. Fold carefully to acquire an even mixture without any lumps. In a mixing bowl, whisk cream cheese and butter using an electric beater at low heat ...