Want a dinner finished in under 30 minutes? Try these marry me lentils, a vegan twist on the classic dish with no meat.

Lentils might not scream "sloppy joe" on their ... according to Mantiri. You can even toast these spices in the pan before adding liquids to help release their full potential.

Top it with a poached egg for a hearty meal, or simply serve with plenty of buttered toast ... To test if the lentils are cooked crush one between your fingers, it should feel creamy not starchy.

In a large non-stick saucepan melt the ghee. Add the cumin and fry for 20 seconds, until the seeds have coloured and their aroma has been released. Stir in the onion and cook until soft.

An immunity-boosting soup for the monsoon season - this recipe has greens swirled into a spiced, creamy red lentil soup. It is vegan and offers numerous health benefits. Serve with fresh cilantro, a ...

Remove the rosemary and add the lentils, stirring for one to two minutes to toast the lentils ... Serve with plant-based ...