News
In the Philippines, she says, Acacia wood is commonly used in dining tables in homes and in restaurants. “As a nod to my heritage, I like to use an acacia cutting board to serve charcuterie or ...
The Tivano Cutting Board, a revolutionary product, stands out in a market flooded with traditional wood and plastic options. It's engineered with advanced TitaniumShield Technology, a unique feature ...
The Tivano Cutting Board has emerged as one of the most talked-about kitchen tools of 2025, but is it worth the hype? This comprehensive investigative report explores both the glowing praise and ...
Raw meat, veggies, herbs, and other food items all get cut with then making them one of the most contaminated kitchen utensils. Traditional boards, particularly those made of wood and plastic ...
Plastic cutting boards are likely releasing microplastics into your food, according to a recent study published in Environmental Science & Technology. In that academic article, scholars theorized ...
Functional and beautiful, wooden cutting boards have a lot going for them. The best of their kind are spacious, durable and easier on knives than their plastic counterparts. But to ensure your ...
According to recent research, the commonly used plastic cutting board may pose a major health hazard. A peer-reviewed study published in the journal Environmental Science & Technology found that ...
All products featured on Bon Appétit are independently selected by our editors. However, we may receive compensation from retailers and/or from purchases of products through these links.
Some results have been hidden because they may be inaccessible to you
Show inaccessible results