These dehydrated green beans are 100% human-friendly and make a great crunchy snack. They’re naturally sweet and packed with fiber, making them a healthy alternative to chips or processed snacks.

Store in a jar to use as a grab-and-go snack. You can make ... the tomato flavor. Add the beans with their liquid. Add the celery, salt, pepper, and dried basil. Bring to a slow boil, and turn ...

Dried beans need soaking for several hours before cooking, preferably overnight. Add a teaspoonful of bicarbonate of soda to speed things up. An even quicker method is to bring them to the boil in ...