I f you're a dessert-lover like me, you probably have favorites in every sweets category. Peanut butter no-bakes are my go-to ...

Boil and blend: In the first step, you have to boil the diced bananas. Before peeling, let them cool and then blend into a smooth paste. Sauté and blend: Next, sauté garlic, onion, and cashews ...

2. Take them out of the pan and add 1 tsp more ghee to the pan. Add diced bananas and cook till light golden. 3. Then cool and blend them with a few spoons of coconut milk. Return this paste to the ...