For the less adventuresome, the table below suggests individual seasonings for a variety of foods. You will need to experiment to see which appeal to you and your family. Green Beans -- Dill, marjoram ...

especially when seasoning tilapia that is grilled, pan seared, or baked. A good rule of thumb when using dried versus fresh ...

Once relegated to savory cooking, dill has begun popping up in cocktails, as more bartenders enlist its unique herbal flavor to liven up recipes.