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You Must Be 21 Or Older To Have The Crispiest Fried Chicken Of Your Life — Or To Dredge It, At Least
Whether it's a specific pan to use, a certain kind of flour to dredge with, or oil to fry in, every great cook has their ...
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Can You Reuse The Flour From Frying Dredge?
We've been dredging whole, cut-up chickens (among other things) and frying them for thousands of years, and we're probably never going to stop. You can find many ...