Barley tea is a popular East Asian drink made from roasted barley. It’s prevalent throughout Japan, South Korea, Taiwan, and China. Served both hot and cold, it has a light amber color and mild ...

In England, barley tea, made by simmering the toasted grain ... Quick barley is pearl barley that has been steamed and then dried; it cooks in less than 15 minutes and has the least fiber ...

barley tea, and green tea. As part of its “1,2, Cube” series of instant drinks, each pack contains 15 cubes which equate to 15 x 200ml drinks. The cubes themselves are freeze-dried ingredients ...

The herbal tea called yerba mate (mah-tay) is as much a staple of South American households as coffee is in the States. This slightly bitter drink is made by pouring hot water over dried leaves ...